Whole Foods created a sandwich that became a viral sensation -- the Tempeh Bacon, Tomato, Lettuce, and Avocado or TTLA, which is, of course, a spin on the BLT--bacon, lettuce and tomato. Lightlife makes the best tempeh bacon I've ever had. It is smoky, salty, and delicious. I may have just eaten out of the package at one time.
Lightlife recently contacted me and asked if I would make my own version. I'd be happy to! This sandwich is one of my go-to's, so how can I spin this to make it different?
I started with the bread. Instead of using ciabatta, I went with a hearty sandwich bread from Alvarado Street Bakery--the sprouted whole wheat. I toasted it lightly, then added some Organic Vegenaise to one side, fried the tempeh bacon or "Fakin' Bacon" as they call it, and layered it on the bread, then topped it with lettuce, heirloom tomatoes, and avocado. Lastly, to give it a kick, I put Jeff's Naturals sliced golden Greek Peperoncini on top.
It was exploding with flavor! All of these ingredients really make for an irresistible sandwich that you don't even want to put down. I gobbled it up in just a few minutes and wanted more.
Seriously, you have to try this. Lightlife has won the fakin' bacon contest for sure with a delicious product seasoned just right.
Full Disclosure: Although the ingredients were provided to me at no cost to review, that in no way influenced my veracious opinion.
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