Hilary's Eat Well - New Hemp & Greens Burger

When Hilary's Eat Well first went to market, I was one of the first ones to receive samples of their veggie and adzuki bean burgers.  I wrote about them here as I was so excited that such healthy, great-tasting burgers were soon-to-be widely available.  So when they told me they had a new burger on the market made with hemp and greens, I nearly rejoiced.

Made with pure ingredients including millet, dark leafy greens like arugula and dandelion greens, hemp seeds, parsley, and thyme, this burger has the same great taste as the other flavors with greens and hemp mixed in. The Hilary's burgers all have a crusty outside and a chewy inside, which makes for a great texture.  And they don't taste like meat -- they taste like veggies made into a veggie burger and those are my favorite veggie burgers of all.

I also like that you can prepare them many different ways including in a toaster!  They offer instructions on grilling, oven, and pan preparation as well. I prepared each patty in my grill pan on the stovetop and served it on a whole wheat bun with vegan mayonnaise, lettuce, tomato, red onion, and jalapenos.

All of Hilary's burgers are certified gluten-free and vegan and Non-GMO Project Verified. The new Hemp & Greens burger is available in health food stores nationwide as well as Whole Foods.  They come in packages of two and retail for $3.99.  Now, I'm going to have another burger paired with a fresh gazpacho. Yum!

Full Disclosure: Although the products were provided to me for free to review, that in no way influences my veracious opinion.